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Dot's Homestyle Pretzels

16-Ounce Honey Mustard Seasoned Pretzel Twists

Mfg.#
57216
Sku#
2132892

Please select a store to view pricing and availability.

* Estimated stock levels as of Wed, Apr 24, 2024. All items subject to prior sale. Prices may vary between stores and online. Please call ahead to confirm availability of items marked as Limited Stock.

  • Slightly sweet, a little salty, a subtle tang.
  • Honey wheat pretzel
  • Sweet and savory
  • 16 oz bag
  • Still made from the original process Dot developed almost a decade ago.
  • Egg Free Fish Free, Milk Free, Peanut Free, Shellfish Free, Treenut Free

Description

Slightly sweet, a little salty, a subtle tang. Our Dot's Pretzel twists are dusted with our top-secret seasoning blend, giving our snacks a unique, unforgettable flavor. Every bite envelops your taste buds in a delightful swirl of buttery, sweet, and spicy tang. The snack you never knew you needed for any occasion!

Check product packaging for allergen statements and nutritional information.

Specifications

General

Calories 130 per serving
Color Brown
Flavor Honey mustard
Net Content 16 oz
Product Description Honey mustard flavored pretzel twists
Serving Size 1 oz
Servings 16
Type Pretzel twists

Manufacturing Details
The following information is subject to change without notice

Country of Origin US
Shop USA Yes

Dimensions

Size 16 oz, 16 oz

Label Information

Ingredients Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (may Contain One Or More Of The Following: Canola, Corn, Soybean), Granulated Sugar, Brown Sugar, Honey, Salt, Yeast, Sugar, Salad Mustard Powder (salad Mustard [distilled Vinegar , Mustard Seed, Turmeric), Maltodextrin, Modified Corn Starch, Natural Flavor), Mustard, Garlic Powder, Spices, Onion Powder, Dijon Mustard Powder (dijon Mustard (white Wine, Citric Acid, Tartaric Acid)), Vinegar, Malic Acid, Expeller Pressed Sunflower Oil (as A Processing Aid), Gum Arabic, Extractives Of Paprika, Mustard Oil.

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