Buckboard Bean Seasoning gives you all the flavor of smoked ham hocks or bacon. If you only use it in your beans or soups, you are missing out. Try a little on a baked potato, sprinkle a little on Brussels sprouts roasted in the oven.
Salt, dehydrated vegetables (onions, carrots), spices (including chili pepper), dextrose, sugar, hydrolyzed vegetable protein, yeast extract, natural smoke flavor, garlic powder, and not more than 2% silicon dioxide added to prevent caking. Contains soy.